We have delicious breakfast sandwiches and pastries available every day, ready right when we open. Breakfast sandwiches are made with all local ingredients- Vermont Salumi Breakfast Sausage and Bacon, local eggs, Cabot cheddar, and La Panciata Pane Toscano bread.

Our lunch menu from the market changes daily, with a meat and veggie sandwich available almost every day, as well as rotating salads, like lemon dijon potato salad and kale apple chicken salad. Click the Market Menu button below to see today’s menu.

Our bar also has a wonderful selection of snacks and small plates, from delicious, pork-filled bao buns to charcuterie boards with a changing selection of our favorite cheeses and salami.